Home » Recipes » Course » Sauces

Sauces

Instant Egg-Free Kewpie Mayo

Peanut satay sauce in a small bowl with a spoon.

Five Minute Peanut Satay Sauce

Creamy pickle dip in a pink bowl, with a piece of bread on the side.

10 Minute Creamy Pickle Dip

Whipped feta pesto dip on a pink plate with a small piece of bread on thes side.

2 Ingredient Whipped Feta Pesto Dip

Sundried tomato basil hummus on a green plate with a piece of bread on the side.

Sun-dried Tomato and Basil White Bean Hummus

Dill pickle dipping oil on a pink plate with a piece of focaccia on the side.

Dill Pickle Bread Dipping Oil

Lemon and passionfruit in a glass jar with a spoon in it.

Easy Microwave Lemon Passionfruit Curd

Whipped Spicy Cottage Cheese Dip

Sundried Tomato Pesto Bread Dipping Oil

Date night bread dipping oil on a pink plate with a silver spoon.

Cranberry & Sundried Tomato Date Night Bread Dipping Oil

Jalapeno popper bread dipping oil on a blue and white patterned plate.

Jalapeno Popper Bread Dipping Oil

A hand sweeping bread through pesto dipping oil in a scalloped white plate.

Speedy Basil Pesto Bread Dipping Oil

Hand swirling piece of bread through olive oil dip on a large white plate.

10 Minute Mediterranean Bread Dipping Oil

Hand mixing ingredients for Greek dipping oil in a large white plate.

Greek-Inspired Bread Dipping Oil

Dumplings in a bowl with red dipping sauce.

3 Minute Dumpling Dipping Sauce

Spicy harissa feta dip on a small white plate, with bagel chips and more harissa on the side.

Spicy Whipped Feta Dip with Harissa

Hand swirling a pita chip through green goddess dip on a white plate.

5 Minute Green Goddess Dip

Sun dried tomato pesto in a glass jar with a gold spoon in it.

Easy, 6 Ingredient Sun-Dried Tomato Pesto

Easy Spicy Zhoug Sauce

Tzatziki sauce spread onto a small green serving plate, topped with marinated olives with pita chips on the side.

The BEST Creamy Tzatziki Sauce

Garlic confit cloves on a wooden spoon on a white marble background, with a jar of garlic confit behind.

How to Make Stovetop Garlic Confit

Wild garlic butter on a piece of baking paper with more wild garlic butter in a small glass bowl, with a gold knife on the side.

The Best Wild Garlic Butter

Close up of wild garlic pesto on a small gold spoon.

How to Make Wild Garlic Pesto (In 5 Minutes)

Tartare sauce dripping off a small spoon into a glass bowl.

Easy Tartare Sauce

Hot honey drizzling from a silver spoon into a glass jar.

How to Make Hot Honey Sauce

Whipped feta dip on a small green plate, topped with oil and nuts.

Creamy Whipped Feta Dip with Hot Honey

Fig chutney in a glass jar with a gold spoon inside.

Fig and Tamarind Chutney

Ginger scallion sauce in a small glass bowl with a gold spoon in it.

Speedy Ginger and Scallion Sauce (4 Ingredients)

Gochujang mayo in a small glass jar with a bowl of more mayo in the background.

2 Minute Gochujang Aioli

Tahini yogurt sauce being poured off a small gold spoon into a small glass bowl on a grey marble background.

Tahini Yogurt Sauce (5 Minutes)

Garlic butter sauce in a small glass bowl, with a gold spoon with sauce on it, on a grey marble background.

Garlic Butter Sauce

Roasted garlic butter in a small glass bowl with a gold spoon inside, with garlic cloves in the background.

Roasted Garlic Butter

Green tahini sauce in a small glass bowl with a gold spoon inside, on a grey marble background.

Green Tahini Sauce (5 Minutes, Vegan)

Close up, over head shot of chilli jam in a glass jar, with a gold spoon picking up some jam.

Easy Sweet Chili Jam (30 Minutes)

Wooden spoon in a jar of chilli oil.

30 Minute Chilli Oil

Basil pesto in a small glass bowl, with a gold spoon on a grey marble background.

How to Make Fresh Basil Pesto

Vegan garlic aioli in glass jar with garlic bulb on side and spoon in the jar.

Easy Egg-Free Vegan Garlic Aioli (5 Minutes)

Welcome!

I’m Kate, the creator behind Dished. I love creating flavour packed, simple (ish) recipes for you, designed for every day and special occasions.

GET YOUR FREE

Fakeaway

Favourites

E-BOOK NOW

This e-book includes my absolute favourite fakeaway recipes (popular takeaway dishes you can make at home!)